Truffle Chicken & Porcini [3 x 1.2kg] GF
Nutritional information calculated per 100g using Nutrics Software
Energy, (kJ/kcal) 1110 kJ/ 267 kcal
Fat (total),20 g
- Fat (saturated), 12 g
Carbohydrate, 3 g
Sugar, 1.4 g
Fibre, 1 g
Protein, 16 g
Salt, 1 g
Chicken breast in a cream sauce with porcini and black summer truffle.
Enjoy this classic combination with some cooked fettuccine pasta or makes a perfect filling for a homemade pie.
Ingredients
Chicken Breast Halal (38.8%), Double Cream (Cow's MILK), Cepes (11.2%), Shallot, White Wine (White Wine, Preservative: Potassium MetabiSULPHITE (E224)), Truffle Paste (Cultivated Mushrooms, Sunflower Oil, Horn of Plenty, Aromatic Herbs (Parsley, Garlic), Vegetable Fibre, Salt, Black Summer Truffle, Flavourings, Spices) (2.0%), White Wine Vinegar (White Wine Vinegar, Antioxidant: Potassium MetabiSULPHITE (E224)), Butter(Cow's MILK), Water, Rapeseed Oil, Salt, Porcini Powder (Cep/Porcini Mushrooms) (0.7%), Cornflour, Thyme, Black Pepper.
Allergy Advice
Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery Barley Oats Rye Wheat Eggs Fish Molluscs Mustard Peanuts Sesame Soya).
Storage Instruction
Store in freezer (<-18 ᵒC)
Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.
Country of Origin
Produced in the UK
Packed in the UK
Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable