Massaman Chicken Curry [3 x 1.2kg] GF
Nutritional information calculated per 100g using Nutrics Software
Energy, (kcal/kJ) 120 kcal/ 504 kJ
Fat (total), 5.7 g
- Fat (saturated), 3.6 g
Carbohydrate, 6.8 g
Sugar, 4.2 g
Fibre, 1.1 g
Protein, 10 g
Salt, 0.62 g
Thailand's classic coconut curry with chicken.
Serve with some steamed tenderstem broccoli and stir fried pak choi.
Ingredients
Chicken Breast (32.3%), Coconut Milk, Potato, Massaman Curry Paste (SOYbean Oil, Sugar, Shallot, Garlic, Tamarind Paste, Dried Red Chilli, Salt, Lemongrass, Galangal, Water, Spices; Coriander Seed, Nutmeg, Cinnamon, White Pepper, Cumin, Ginger, Clove, Cardamom, Star Anise, Mace, Ginger, Kaffir Lime Peel) (8.6%), Water, Shallot, Rapeseed Oil, Onion, Jaggery (Sugar Cane), Garlic Puree, Ginger Puree, Red Chilli Puree, Cornflour, Salt, Vegan Chicken Flavour Stock (Yeast Extract, Chicory Extract, Salt, Sunflower Oil, Carrot Extract, Onion Powder, Tomato Powder), Lime Leaves.
Allergy Advice
Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery Barley Oats Rye Wheat Eggs Fish Milk Molluscs Mustard Peanuts Sesame Soya Sulphites).
Storage Instruction
Store in freezer (<-18 ᵒC)
Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.
Country of Origin
Produced in the UK
Packed in the UK
Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable