Makhani Butter Chicken Curry [3 x 1.2kg] GF

 
 

Nutritional information calculated per 100g using Nutrics Software

Energy, (kJ/kcal) 743 kJ/ 178 kcal
Fat (total), 11 g
- Fat (saturated),5.2 g
Carbohydrate, 5.4 g
Sugar, 3.8 g
Fibre, 1.2 g
Protein, 14 g
Salt, 0.88 g

Chicken breast in a creamy medium-spiced tomato curry.

Best enjoyed with plenty of basmati rice and paratha bread to mop up the Indian gravy.

Ingredients

Chicken Breast Halal (43.7%), Tomato Pulp (Tomatoes, Tomato Juice, Acidity Regulator: E330), Grilled Onion, Butter (Cow's MILK) (5.5%), Double Cream (Cow's MILK), Onion Puree, Rapeseed Oil, Tomato Puree, Garlic Puree, Ginger Puree, Green Chilli, Sugar, Water, Salt, Cornflour, Garam Masala (Coriander, Cassia, Ginger, Cloves), Smoked Paprika, Chilli Powder, Fenugreek Leaves, Paprika Liquid (Colour: E160c), Cardamom, Cloves, Star Anise.

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Barley, Oats, Rye, Wheat, Eggs, Fish, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites).

Storage Instruction
 
Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable