Chicken Satay [3 x 1.2kg] GF

Chicken breast in a mild spiced peanut and coconut sauce

Ingredients

Chicken Breast (39.6%), Coconut Milk (Coconut, Water), Water, PEANUT Butter (PEANUTS, Sea Salt) (11%), Lemongrass, Palm Sugar (Palm Sugar, Preservative (Sodium MeatbiSULPHITE:E223), Rapeseed Oil, FISH Sauce (ANCHOVY, Water, Salt, Sugar), Galangal, Vegan Chicken Flavour Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Garlic Puree, Shallot, Tamarind Puree (Water, Tamarind, Salt, Sugar), Lime Leaves, Coriander Ground, Chilli Powder, Cumin Ground, Cinnamon Ground, Nutmeg Ground, Turmeric Ground, Cardamom Ground.

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery Barley Oats Rye Wheat Eggs Milk Molluscs Mustard Sesame Soya).

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable